Head of Risk Management, JBS Foods USA
Marco Sampaio has led risk management at JBS USA since 2007.
He started his career at JBS Brazil in 2003, also in risk management. Prior to his career at JBS, Sampaio served as a commodities manager and trader for Cargill.
He received a B.S. degree in Business Administration from Lynn University and also graduated from the University of Chicago Booth’s Advanced Management Program.